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Category: Eat & Sip

Eat & Sip

January 31, 2008

Being that most Valentines begin with “Dear Significant Other” and end with Parisian inspired lingerie and French kissing, let’s toast the French during this upcoming month of romance, and treat ourselves (and our significant others) to some fine French cuisine made easy.

Bistro Le Marseillais, founded by former chef of Chez Nous and his wife (a former sous-chef herself), is an online bistro that hosts a delicious variety of French delicacies. View the menu and place your order a week in advance, and voila! French press coffee, freshly baked baguettes and tangy tomato marmalade delivered right to your front door.

The City of Lights is just one click away. Bon appetit, mon amie.

www.bistrolemarseillais.com

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