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Category: Eat & Sip

Eat & Sip

February 25, 2010

In the ’90s, we were all about no carb, low carb, faux carb. It seemed simple, but no one was in a very good mood—apparently carbs are our happy place. In 2010, we are using words like organic, Omega 3 and flaxseed. SO much cooler than “carbo-load.”

Give props to Hail Merry, the Texas-based company making it easy for us to stay healthily in style with our celeb-esque raw, vegan treats. Doesn’t a sampling of Choco and Blonde Macaroons, Grawnola, Macadamia Dips and the melt-in-your-mouth Miracle Tart, all gluten-free containing only healthy oils, sound like a turn-of-the-decade-diet you can get behind? And did we mention how delicious this stuff is?

Get on board now. Come 2020, we’ll be all about full meals served in the shape of a pill. Just like Jane Jetson promised.

www.hailmerry.com

Available at Daily Juice, People’s Pharmacy, Royal Blue Grocery and Whole Foods Market.

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Tidbits in Eat & Sip

Category: Eat & Sip

Eat & Sip

Trend-R-Treat

February 25, 2010

Give props to Hail Merry, the local company making it easy for us to stay healthily in style with our celeb-esque raw, vegan treats.

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Category: Eat & Sip

Eat & Sip

Hot Hot Heat

February 11, 2010

Rio’s Brazilian Cafe are bringing the best of Brazil to the rest of A-town with their all-natural, gluten free goodies.

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Category: Eat & Sip

Eat & Sip

Ring My Bell

January 28, 2010

Call on brand new storefront-meets-delivery service, Town.

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Category: Eat & Sip

Eat & Sip

Old Friend Update

January 14, 2010

Catch up with an old friend with nothing but welcome news with a little help form Emerald City Press.

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Category: Eat & Sip

Eat & Sip

Go To Great Measures

January 05, 2010

Learn the lost art of controlling your intake thanks to My Fit Foods.

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