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Sip & Savor

January 7th, 2020

Pull Up A Chair

Dallas' own Alex Snodgrass of The Defined Dish kicks off the book tour for her new Whole30-endorsed cookbook.

The most committed relationship you had last year was with Postmates.

Embark on a personal journey into the kitchen with The Defined Dish, the brand new cookbook from Dallas' own Alex Snodgrass. The blogger kicks off her book tour this week with sold out events in Dallas and Fort Worth. If you didn't snag a spot, pick up her officially-Whole30-endorsed cookbook to try 100 meals designed to easily make after the workday. Recipes have simple ingredient swap options to be Whole30 compliant, paleo, gluten-free, dairy-free and more. Consider dishes with a Texas twist like chipotle chicken tostadas with pineapple salsa, then browse the Better Than Takeout section to encourage you to try your hand at new, creative dinner ideas. 

It's time to start tipping yourself. 

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